Recipes


Garlic Mashed Potatoes

Published On  May 14, 2016 By
Dinner

Procedure:

Ingredients

Directions

  • Prep 15 m

  • Cook 45 m

  • Ready In 1 h

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 45 minutes; drain. Stir in butter, cheese, garlic, salt and oregano. Mash with a potato masher or with an electric mixer.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

This post is from here

Topics