Famous Salsa with chips

10 min cook time
10 min prep time
Snacks
Preperation Time:
10 mins
Cooking Time:
10 mins

Ingredients:

Flour Tortilla Chips :

 

Procedure:

Place the tomatoes, onion, garlic, lime juice, salt, green chiles, and cilantro in a blender. Blend on low to desired consistency.

or leave it without grinding. Either way it tastes great.

 

For Tortilla Chips :

  1. Pour 1/4 to 1/2 inch oil in a heavy 10-inch skillet; bring oil to medium-high heat, about 8 minutes.
  2. Working in batches, gently arrange tortillas in the hot oil using a slotted spoon; cook, frequently turning tortillas with the slotted spoon, until golden brown, 2 to 3 minutes. Remove chips with slotted spoon and place a paper towel-lined plate to drain.

OR

For healthier version, Bake them at 180 degrees for 10 mins.

 

Both will last for more than a week.

 

This recipe first appeared here and here.

 

Chats

Share Your Concerns With Other Moms

loader