2 ingredient Chocolate Fudge for a quick and yummy family treat

25 min cook time
120 min prep time
Dessert
chocolate fudge at home- Recipes by ZenParent
Preperation Time:
120 mins
Cooking Time:
25 mins

Ingredients

Procedure:

  1. Line a 20 cm x 20 cm greased square cake tin with baking paper and set aside.
  2. In a heatproof bowl, melt the chocolate in the microwave by heating half the amount for 1 minute and then stirring. Add the remaining chocolate and keep stirring. Heat in 10 second bursts until all of the chocolate is melted.
  3. Stir in condensed milk until well combined.
  4. Pour into the lined tin and refrigerate until set.

Notes:

  1. You can also use white or milk chocolate in this recipe.
  1. 1/2 cup chopped walnuts, chopped almonds, coconut etc pushed into the top of the fudge adds to the flavour.

A sweet treat every once in a while won’t hurt! And this simple and absolutely divine fudge fits the bill perfectly. Kids will love helping you make this easy chocolate fudge. Delight them. This chocolate fudge makes a great gift from your kitchen. Simply wrap them in cellophane and tie with a pretty ribbon to give away as gifts to your little one’s friends. It is so precious when friends receive hand-made gifts with so much love.

This delicious chocolate fudge uses just TWO INGREDIENTS!!! Yes you heard it right, TWO! Use it as a great base to add your favorite nuts or flavorings.

Featured Image Source

Nutrition Facts
Serving Size 1 Serving
Per Serving% Daily Value*
Calories 3675
Calories from Fat 1510
Total Fat 167.8g258%
Saturated Fat 115.2g576%
Cholesterol 238mg79%
Sodium 857mg36%
Potassium 3139mg90%
Carbohydrates 482.2g161%
Dietary Fiber 15.3g61%
Sugars 446.6g
Protein 65.7g
Vitamin A 38% · Vitamin C 17%
Calcium 197% · Iron 63%

 

loader