Events & Activities

Discovering the Inner Chef in You – For Kids (13-17 years) FOOD / DRINKS KIDS WORKSHOPS/MASTERCLASSES ENGLISH/HINDI 3 HRS

3rd June 2016
17th June 2016
12:00 PM

Tastesutra: New Delhi,
A-20, First Floor, Lajpat Nagar II, Lajpat Nagar, Central Market, Delhi, NCR 110024, India

Fri 03 Jun, 12:00 PM
Registration FeeRs. 899

Fri 10 Jun, 12:00 PM
Registration FeeRs. 899

Fri 17 Jun, 12:00 PM
Registration FeeRs. 899

Meeting Point: Tastesutra, A-20, First Floor, Lajpat Nagar II, Near Lajpat Nagar Metro Station
For Sherpa contact details after booking your tour, call or text +91-9643982934.

Summers are upon us, and so are the vacations! Looking for an activity that can combine fun with learning? You have come at the right place! This hands-on cooking experience that is hosted via SeekSherpa is a fun, engaging activity that will prove that cooking is not Rocket Science! Send your kids for a 3-hour cooking session where they learn how to cook with varied cuisines and styles. They prepare a full course meal – starting from a welcome drink (Fruit punch), bake pita crackers (Lavash), and make Bruschetta, 2 dips, 1 salad and a dessert.

All of the items will be cooked from scratch, so that you can understand various cooking techniques and take them back home. Recipes will be provided with the hands-on experience to help you recreate these dishes.

There is no heavy cooking involved, and all of the items that are made are summer special foods! Proper guidance with baking, taking precautions while cooking with fire will all be taken care of.

Even if you havent cooked before, or are a complete novice in the kitchen, this class is designed for you to learn at your own pace, while never missing the fun!

Suited for: Vegans, Vegetarians (egg eaters), Vegetarians (non-egg eaters), Non Vegetarians (non beef eaters)

Notes: The event requires minimum 6 bookings. In case there are less than 6 bookings, the event can be rescheduled/postponed to further dates.

Sherpa Fees, cost of ingredients and all the kitchenware needed for the experience.

Host Info:
Sherpa Anchal

Who are they?
Born and brought up in the Capital city of India, Delhi: she has been a foodie at heart for as long as she can remember. Whether savoring the endless variety of street food across India or appreciating the Fine Art of Cooking available in Fine Dining or Celebrity Chef Restaurants, or creating delicious dishes for family and friends, food finds its way into most of her conversations and experiences.

Why them?
Through the years she has also grown inquisitive about the food around the world. She has travelled to Asian countries such as Singapore, Hong Kong, Malaysia, Thailand, Indonesia, Switzerland, Turkey, France, UK, and Austria. Be it the Swiss Fondue, Teppanyaki in Singapore, French pastries, Thai curries, Laksa soups or the street food of India, she has savored and relished them all.

Languages spoken by Sherpa: English and Hindi.